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Food Menu

《Scroll Foods》

※Scroll Foods can be added in increments of one.

  • GOI CUON<br><span>Fresh spring roll</span>
    GOI CUON
    Fresh spring roll
    2本 764円(税込840円)

    Add one more piece for 382 yen (420 yen tax included)
    Shrimp, pork, cucumber, sunny lettuce, green leaf and beef noodle are wrapped in rice paper. Based on polished glutinous rice and seafood sauce, it is blended with various seasonings, including garlic. Served with our homemade sweet sauce. ※ Quan An Tam style is to serve it as it is, without cutting.

  • CHA GIO<br><span>Deep-fried spring rolls</span>
    CHA GIO
    Deep-fried spring rolls
    5本 764円(税込840円)

    Add one more piece for 155 yen (170 yen tax included)
    Minced shrimp, minced pork and various vegetables are wrapped and crispy fried. It is small, about the size of an index finger, and is the perfect snack to enjoy with drinks. It is a popular take-out item as well.

  • Chef Tam's Recommendation
  • BANH UOT<br><span>Steamed spring rolls</span>
    BANH UOT
    Steamed spring rolls
    2本1,245円(税込1,370円)

    Add one more piece for 627 yen (690 yen tax included)
    Seasoned and fried shrimp wrapped in pulled rice skin. Served with homemade "nuoc mam" sauce with vegetables for garnish. This is our recommendation and one of our most popular dishes.

《Salad》

  • GOI GA<br><span>Chicken and Cabbage Salad</span>
    GOI GA
    Chicken and Cabbage Salad
    864円(税込950円)

    Chicken Thigh and Cabbage Salad. Crispy with our popular homemade "nuoc mam" dressing, based on "nuoc man" and vinegar.

  • GOI GA VIETNAM<br><span>Vietnamese style chicken salad</span>
    GOI GA VIETNAM
    Vietnamese style chicken salad
    1,045円(税込1,150円)

    It uses gizzards and liver and bone-in chicken. The chicken is served in a Vietnamese style with ginger homemade sauce. Although this dish is made for Vietnamese customers, Japanese customers can also enjoy this dish.

  • GOI TOM<br><span>Shrimp and Cabbage Salad</span>
    GOI TOM
    Shrimp and Cabbage Salad
    1,145円(税込1,260円)

    Shrimp and cabbage salad. Our popular "nuoc mam" dressing is available in the store and on our website.

  • Chef Tam's Recommendation
  • GOI DU DU<br><span>Green Papaya and Shrimp Salad</span>
    GOI DU DU
    Green Papaya and Shrimp Salad
    1,245円(税込1,370円)

    In Vietnam as well as in Okinawa, green papaya is eaten like a vegetable before it ripens. This is our most popular salad. We highly recommend this crispy, crunchy, no-frills salad.

  • GOI MIEN<br><span>Glass noodles salad</span>
    GOI MIEN
    Glass noodles salad
    1,245円(税込1,370円)

    Various vegetables and vermicelli salad. It goes well with "nuoc mam" dressing and is a hearty dish with a sour taste similar to "chilled Chinese noodles".

  • GOI BO<br><span>Beef and Cabbage Salad</span>
    GOI BO
    Beef and Cabbage Salad
    1,336円(税込1,470円)

    Beef and cabbage salad with the restaurant's own seasoning. Beef is a unique taste of Vietnam, and some of our customers always order this dish. It's a dish that you will never be able to replicate at home.

《Stir-Fry》

  • NGHEU XAO SA TE<br><span>Fried asari clam</span>
    NGHEU XAO SA TE
    Fried asari clam
    1,291円(税込1,420円)

    A homemade spicy oil called "sa te" made with chili pepper, lemongrass and various seasonings is the key to the flavor. The chopped ginger is a great accent and this dish goes very well with the clams. Please note that clams are available in small quantities, so please be patient if they are sold out.

  • MUC XAO SA TE<br><span>Fried squid</span>
    MUC XAO SA TE
    Fried squid
    1,245円(税込1,370円)

    Our homemade spicy oil, sa te, is used to fry vegetables and pineapple squid. This dish is a favorite of many customers because of the use of less spicy chili peppers. It is not a very spicy dish.

  • BO XAO SA TE<br><span>Fried beef</span>
    BO XAO SA TE
    Fried beef
    1,336円(税込1,470円)

    Sauteed beef and vegetables in "sa te". This is a dish that makes you want to have rice as well as alcohol. You can purchase "sa te", a spicy oil that allows you to easily recreate this dish at home, at the store and on our website.

  • MUC XAO CAN<br><span>Fried squid and celery</span>
    MUC XAO CAN
    Fried squid and celery
    1,164円(税込1,280円)

    Sauteed Vegetables and Matsugasa Squid with Nuoc mam Sauce. It is not spicy dish, so it is suitable for children.

  • BO XAO CAN<br><span>Sauteed Beef and Celery</span>
    BO XAO CAN
    Sauteed Beef and Celery
    1,245円(税込1,370円)

    Vegetables and beef are stir-fried with nuoc mam sauce. It is not spicy, but the stir-frying increases the flavor.

  • KHO QUA XAO BO<br><span>Fried Bitter Melon and Beef</span>
    KHO QUA XAO BO
    Fried Bitter Melon and Beef
    1,245円(税込1,370円)

    This is a stir-fry of bitter gourd and beef and is not spicy. Bitter melon is a popular ingredient in Asia. A soup dish in which the meat is stuffed into the bitter melon and stewed is a staple of home cooking in Vietnam.

  • KHO QUA XAO TOM <br><span>Fried Bitter Melon and Shrimp</span>
    KHO QUA XAO TOM
    Fried Bitter Melon and Shrimp
    1,200円(税込1,320円)

    Fried bitter melon and shrimp. It is not a spicy dish. It is stir-fried with chicken broth and nuoc mam, so it brings out the flavor well.

  • CA TIM XAO<br><span>Fried Eggplant, Cucumber and Shrimp</span>
    CA TIM XAO
    Fried Eggplant, Cucumber and Shrimp
    1,227円(税込1,350円)

    Like the various stir-fry dishes in the sa te menu, this is a popular dish at the restaurant. Vegetables, shrimp and pork are stir-fried in a nuoc mam-based sauce. The taste of nuoc mam increases when it is stir-fried. We recommend this dish.

  • DAU QUE XAO BO<br><span>Fried Green Beans and Beef</span>
    DAU QUE XAO BO
    Fried Green Beans and Beef
    1,245円(税込1,370円)

    Stir-fried green beans and beef. Stir-fried with nuoc mam based sauce. This dish is suitable for children as well.

  • DAU QUE XAO TOM<br><span>Fried Green Beans and Shrimp</span>
    DAU QUE XAO TOM
    Fried Green Beans and Shrimp
    1,200円(税込1,320円)

    Green beans and shrimp stir-fried in a nuoc mam based sauce. This dish is not spicy.

  • TOM XAO CARI
    TOM XAO CARI 1,246円(税込1,370円)

    Fried Shrimp in Coconut Curry

《One-dish meal ①》

  • CANH GA<br><span>Fried chicken wings with nuoc mam flavor</span>
    CANH GA
    Fried chicken wings with nuoc mam flavor
    764円(税込840円)

    Add one more piece for 191円 (Included tax 210円)
    The chicken wings are soaked overnight in our original marinated sauce, and then steamed and deep fried to enhance their flavor. It doesn't take long to serve, so please enjoy it with your drinks. This is a popular dish for take-out as well.

  • BO NUONG<br><span>Beef and lemongrass shiso leaves</span>
    BO NUONG
    Beef and lemongrass shiso leaves
    1,045円(税込1,150円)

    Beef and lemongrass are finely pounded and wrapped in shiso and then slowly grilled in the open. This dish goes well with the flavor of shiso and is the perfect accompaniment to beer. This is a popular item among Vietnamese customers. It is delicious.

  • TAU HU<br><span>Fried Shrimp Minced Meat</span>
    TAU HU
    Fried Shrimp Minced Meat
    1,045円(税込1,150円)

    Shrimp minced meat and other ingredients are stuffed into a thick layer of deep-fried tofu and deep-fried. It is a popular dish that many people take home as an extra souvenir. Please enjoy it with nuoc mam sauce.

《One-dish meal ②》

  • BANH XEO<br><span>Vietnamese Okonomiyaki</span>
    BANH XEO
    Vietnamese Okonomiyaki
    1,245円(税込1,370円)

    Okonomiyaki is a typical Vietnamese home-style dish that is a little different from the Japanese one. The crispy, thin crust is filled with plain bean sprouts, shrimp and pork. It goes well with nuoc mam, and there are plenty of vegetables in it. Try it wrapped with sunny lettuce as an accompaniment.

  • BO XAO DAM<br><span>Sauteed beef in a crispy sauce</span>
    BO XAO DAM
    Sauteed beef in a crispy sauce
    1,336円(税込1,470円)

    Sautéed beef crispy with vinegar and lots of vegetables, just like a salad.It is finished with a thick sauce.

  • Chef Tam's Recommendation
  • SUON NUONG<br><span>Domestic Brand Pork Spare Ribs</span>
    SUON NUONG
    Domestic Brand Pork Spare Ribs
    1,564円(税込1,720円)

    ★Our specialty
    We use brand-name pork (Yamato pork) ※. The pork shoulder is marinated in a special homemade sauce specially made for spare ribs. This is our most popular item, and is always ordered by our regular customers and Vietnamese customers. The same taste can be easily replicated in our store and on our website. You can also use thin slices of meat that you normally buy at the supermarket.

    ※ "Yamato Pork" has been selected as one of the best pork products by the ITI (International Tasting Institute) every year in Brussels, Belgium. This is the sixth consecutive year that the pork has received the "Three Star" award from 2015 to 2020. This is the first and only Japanese pork to achieve this feat.
    See: http://www.frieden.jp/yamatobuta/

  • Sauteed quadrangular beans
    Sauteed quadrangular beans 1,245円(税込1,370円)

    ★ Only when the summer months arrive
    Shokkaku-mame is a rare and crunchy vegetable that is rarely seen in Japan. It has no peculiarity, so anyone can enjoy its taste. In Vietnam, they are eaten raw in the same way as raw vegetables.

《Noodle dishes ①》

  • PHO BO<br><span>Beef Pho</span>
    PHO BO
    Beef Pho
    945円(税込1,040円)

    Pho, as you know, is a typical Vietnamese noodle dish. The noodles made from rice flour are smooth and are a popular staple item, and are a popular staple item. We have tried and tested many noodles imported from Vietnam and used the noodles that met our expectations. In addition, the soup is made from beef bones without cutting corners.

  • PHO GA<br><span>Chicken Pho</span>
    PHO GA
    Chicken Pho
    864円(税込950円)

    Chicken pho is made from chicken and pork back broth. If you like a crispy taste, this pho is the one you should try.

  • PHO CA<br><span>Four whitebait Pho</span>
    PHO CA
    Four whitebait Pho
    1,045円(税込1,150円)

    Like chicken pho, it is a crispy soup with chicken stock and pork backbone. Of course, the whitefish pho is our original dish, but it is very delicious.

  • Chef Tam's Recommendation
  • PHO SA TE<br><span>Beef Pho Dry Taste</span>
    PHO SA TE
    Beef Pho Dry Taste
    1,045円(税込1,150円)

    Our signature spicy oil, Satay, was adapted into a beef pho soup. This was another idea from Chef Tam, and it's the perfect match. It has become a popular dish amongst regular customers and new comers alike! This is now a signature dish of Quan An Tam which we highly recommend.

  • GA CAY<br><span>Chicken Pho Dry Taste</span>
    GA CAY
    Chicken Pho Dry Taste
    964円(税込1,060円)

    Our spicy oil "sa te" is combined with chicken pho. Just by adding this "sa te" as a condiment to noodle or hot pot dishes at home, you can transform it into a very delicious dish. You can buy it at our shop or on our website. You can buy it at our store or on our website.

  • BUN CARI<br><span>Curry Soba (buckwheat noodles)</span>
    BUN CARI
    Curry Soba (buckwheat noodles)
    1,136円(税込1,250円)

    Mild bone-in chicken curry with coconut milk on tap. Thin noodles. Chicken on the bone, carrots, and... sweet potatoes. The vegetables are cut into big pieces, so you will be satisfied with this dish.

《Noodle dishes ②》

  • BUN THIT XAO<br><span>Noodles without Soup</span>
    BUN THIT XAO
    Noodles without Soup
    1,045円(税込1,150円)

    In Vietnam, it is a simple and easy noodle dish for ordinary people. You can eat it at a simple street stall in an alley. The noodle is also thin vermicelli. The secret ingredient of this dish is chopped lemongrass. It has a very nice aroma and Asian flavor. You can enjoy a crispy Vietnamese taste with nuoc mam sauce.

  • MIEN GA<br><span>Chicken Vermicelli Noodle Soup</span>
    MIEN GA
    Chicken Vermicelli Noodle Soup
    945円(税込1,040円)

    It is crispy with chicken soup. The ingredients are vegetables and chicken. The healthy vermicelli noodles are popular with female customers.

  • HU TIEU NAM VANG<br><span>Tapioca Noodle Soup Soba</span>
    HU TIEU NAM VANG
    Tapioca Noodle Soup Soba
    1,136円(税込1,250円)

    Tapioca noodle in the southern region of Vietnam
    . These noodles are made from tapioca flour, which is unique to the southern region of Vietnam. It is different from the pho noodles made from rice and has a chewy texture. There are many ingredients such as chicken, shrimp and vegetables, and it is a popular noodle dish at our restaurant.

  • Chef Tam's Recommendation
  • HU TIEU KHO<br><span>Tapioca Noodle Mix-Soba</span>
    HU TIEU KHO
    Tapioca Noodle Mix-Soba
    1,145円(税込1,260円)

    Chef Tam has recreated the great noodle dishes he encountered in Ho Chi Minh City. It's a very tasty and popular dish that can only be tasted at this restaurant. We offer a set menu for lunch as well. Please enjoy our recommended noodle dishes, which are the best of our noodle dishes and typical Vietnamese dishes.

《Cooked rice dishes》

  • COM CHIEN<br><span>Vietnamese fried rice</span>
    COM CHIEN
    Vietnamese fried rice
    1,091円(税込1,200円)

    Vietnamese gutting is the key to taste.
    Enjoy a unique Asian flavor that is different from that of Chinese. This dish has many fans. Available on weekday evenings only.

  • COM CARI<br><span>Curry with rice</span>
    COM CARI
    Curry with rice
    1,136円(税込1,250円)

    A mild curry with coconut milk on tap. It's not nearly as spicy, so even guests who don't like spicy food will be fine. A whole chicken peach on the bone and a big cut vegetable gorilla. And lo and behold, it has sweet potatoes in it. That's the Vietnamese way. It's a hearty curry.

  • COM XA XIU<br><span>Chinese-style fried rice</span>
    COM XA XIU
    Chinese-style fried rice
    1,136円(税込1,250円)

    Pork belly seasoned with a little sweetness and baked in the oven. Seasoning sauce enhances the taste of Asian rice.

  • XA XIU<br><span>Snack barbecue pork</span>
    XA XIU
    Snack barbecue pork
    764円(税込840円)

    The above chashu rice cha xiu is assorted for a snack.

Drink Menu (Alcohol)

Beer

  • Canned Beer

    "333 (Ba Ba Ba)" 600円(Included tax 660円)
    This is the most popular beer in Vietnam. I'm sure many of you in Japan are familiar with it. ※ The number "3" is pronounced as "ba" in Vietnamese.

  • Bottled beer

    "Saigon (with rice as a secondary ingredient) 700円(Included tax 770円)
    It is one of the most popular beers along with "333". Vietnamese beers are generally lighter on the palate than Japanese beers.

  • "Saigon Special (100% malted)" 718円(税込790円)

    This is a new product from Saigon Beer and is made with 100% malt. It's not much, but many people say it's delicious.

  • Sapporo Ebisu Beer, a Japanese draft beer 600円(税込660円)

    It is a well-known Japanese premium beer. It is a full-bodied beer in contrast to Vietnamese beer.

Vietnamese Spirits

  • The spirit "Nep moi" 600円(税込660円)

    It is a Vietnamese spirit and is made primarily from Vietnamese long-grain rice cakes. It has a sweet, corn-like flavor like that of cooked long-grain rice. It is recommended to drink it on the rocks. It is a strong liquor with an alcohol content of 40 degrees, and our staff calls it also known as "Merlion". Don't drink too much! It is.

  • Bottle of "Nep moi" spirit 3,000円(税込3,300円)

Shochu (Japanese liquor)

  • Sweet potato shochu (Satsuma) 600円(税込660円)
  • Bottle of Imo Shochu Satsuma 3,000円(税込3,300円)

Red wine

  • 【Red glass of wine】
  • (Volturi Australia) 600円(税込660円)
  • 【Red bottle of wine】
  • Latch de lime (Spain) 3,164円(税込3,480円)
  • Dominio (Spain) 3,518円(税込3,870円)
  • Trienne (France) 4,073円(税込4,480円)

White wine

  • 【White glass of wine】
  • Volturi Australia 600円(税込660円)
  • White bottle of wine
  • Bertomieu (France) 3,164円(税込3,480円)
  • Jordan (South Africa) 4,255円(税込4,680円)

Cocktails

  • Sour (lemon, plum and acerola) 591円(税込650円)
  • Oolong high and green tea high 591円(税込650円)
  • Cassis (orange, grapefruit and oolong) 600円(税込660円)
  • Blackcurrant mango 654円(税込720円)
  • Campari (orange and grapefruit) 600円(税込660円)
  • Highball (square) 600円(税込660円)
  • Ume liqueur 591円(税込650円)
  • Soda-splitting 600円(税込660円)

    (Plum wine, lychee wine, mango wine, liquor of seekers and yuzu wine)

Drink Menu (non-alcoholic)

Juice

  • Orange 300円(税込330円)
  • Grapefruit 300円(税込330円)
  • Mango (Mangifera) 355円(税込390円)
  • Lychee 355円(税込390円)
  • Guava 355円(税込390円)
  • Coke 300円(税込330円)
  • Ginger ale 318円(税込350円)

Tea ceremony

  • Lotus tea (pot) 300円(税込330円)

    This is a pot for one person. Please order one pot per person.

  • Oolong tea 245円(税込270円)
  • Non-alcoholic beer (all free) 409円(税込450円)
  • Sparkling Mineral Water (Water from Sato, Kyoto) 409円(税込450円)

Lunch menu
(12:00 - 15:00, 14:30 last orders)

※ All items are included tax

※ Lunch sets are not available for sharing (except for children).

  • Chicken Pho(PHO GA) 1,020円
  • Beef Pho(PHO BO) 1,120円
  • Poultry Pho Dry(GA SATE) 1,120円
  • Beef Pho Dry Taste(PHO SATE) 1,220円
  • Four whitebait Pho(PHO CA) 1,170円
  • Tapioca Noodle Soup Soba(HU TIEU NAM VANG) 1,280円
  • Tapioca Noodle Mix-Soba(HU TIEU KHO) 1,280円
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